The best of the land in a market by the sea
If you are looking for an authentic and delicious experience in Minorca, you can't miss the Fornells Food Market. This is an open showcase where you can taste the best products of Minorcan gastronomy in the charming village of Fornells, with a strong fishing tradition. This market is held every Monday, from 3 June to 30 September, from 6 pm to 10 pm and offers you a unique opportunity to discover the traditional flavours of Minorca.
The landscape on the plate
One of the great attractions of this market is local products. Minorcan cheeses, especially the famous Mahón-Minorca D.O. cheese, are renowned for their unique flavour and texture. Each one is handmade and every bite will transport you to the island's green pastures, where cows graze in the open air and feed on fresh grass.
The quality of the seasonal fruit and vegetables is another reason to visit the Fornells Food Market. Fresh vegetables such as tomatoes, peppers and aubergines, together with juicy fruits such as melons and figs, invite you to create dishes that are full of colour and flavour. Everything is grown locally using environmentally friendly methods that guarantee fresh and tasty products.
A toast by the sea
Minorcan wine is an experience in itself. The island's vineyards make the most of the Mediterranean climate to produce high quality wines. There are fresh fruity whites, more complex reds, as well as vermouth and sometimes sweet wines. Every sip tells you a story that is deeply rooted in the land. Let the producers guide you through a tasting and discover your favourite wine!
Visiting the Fornells Food Market is an experience that connects you with the culture and tradition of Minorca. It's a place where you can chat with the producers, learn about the history and process behind each product and take a little piece of the island home with you.